Collen IP's Restaurant and Food Services Group regularly advises clients in the restaurant, vineyard, beverage, and staple food industries. We understand that these clients need a strategic approach to their legal advice because of the specific regulatory issues in each industry. We are also sensitive to the needs of different size operations, understanding that local entities have very different needs from franchises. As such, we tailor our advice to meet the business needs of the particular client.
In addition, we are a unique resource for our clients in monitoring pending and current legislation that is relevant to the industries we service. Areas like privacy, prize promotions, and social media constantly shift in their requirements for these industries. Our attorneys are up to date and know how changing regulations may affect business practices.
Our services include:

If you have a question for our Restaurant and Food Services Group, please contact Jess Collen or Kyle-Beth Hilfer.
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